H3Q Miki Rusk is made from H3Q Miki's either Pain de Mie or Cotton Soft Milk Bread, which is baked using New Zealand's Anchor premium dairy products. H3Q Miki Rusk does not contain any preservatives, artificial colors or additives.
H3Q Miki rusk slices made from Pain de Mie have rectangular shapes, while their shape is oval if they are made from Cotton Soft Milk Bread. Rusks made from either one have similar quality.
Net weight: 100g
Brand: H3Q Miki
Ingredients: Wheat, salt, New Zealand's Anchor salted butter, Anchor fresh milk, French yeast.
Instruction: To be taken directly.
Storage: Store in a cool, dry place. Avoid direct sunlight.
Bakery: H3Q Miki Restaurant
Address: No. 9, Dinh Ngang Street, Cua Nam Ward, Hoan Kiem District, Hanoi
Baker & distributor: High Food Company Limited
Address: Lot CN8, Tu Liem Industrial Cluster, Minh Khai Ward, Bac Tu Liem District, Hanoi, Vietnam
EXP: 45 days from production date