NEW PRODUCTS
Only Wagyu is created to honour the magical marble. Displaying an intricate, feathery pattern and distinguished as the world’s finest.
Every cut of Wagyu meets exacting standards. That is how we consistently deliver on our promise of genetic mastery and culinary excellence with every piece we put our name to.
Experience a world of exceptionally crafted Wagyu, where no stone is left unturned to deliver a world class eating experience. With a buttery texture and intense flavour derived through first-class genetics, Wagyu beef is an experience to savour!
Beef part: Ribeye
Cow breed: Wagyu
Origin: Australia
Status: Chilled | Frozen (varied due to different batches)
Manufacturer & Exporter: Varied due to different batches
Brand: Varied due to different batches
Release time: Minimum 350 - 400 days
Cow's food: Grain-fed
Importer & Distributor: High Food Company Limited
Address: No.55B, Hang Bai Street, Hoan Kiem District, Hanoi
Recipes: To be stir-fried, fried, grilled, barbecued, cooked with noodles, etc.
Preservation: Keep chilled at 2 to 8 degrees Celcius if taken during the day of purchase. If not, keep frozen at -9 to -18 degrees Celcius. Do not re-frozen after thawing.
FEATURED PRODUCTS
