H3Q Miki Japanese Matcha Swiss Roll Cake is made from Japanese premium matcha (green tea) powder and New Zealand's Anchor premium whipping cream, instead of topping cream like regular Swiss rolls. H3Q Miki cakes have low sweetness. The colors used on H3Q Miki cakes are made from 100% natural ingredients.
H3Q Miki Japanese Matcha Swiss Roll Cake does not contain any preservatives, artificial colors or additives.
Box size: 21cm x 9.5cm x 9cm
Ingredients: New Zealand's Anchor whipping cream, butter, fresh milk; Japanese matcha powder, sugar, flour.
Instruction: To be taken directly on its own or with fresh milk.
Storage: Keep the product refridgerated at an average temperature of 4 to 8 degrees Celcius.
Bakery: H3Q Miki Restaurant
Address: No. 9, Dinh Ngang Street, Cua Nam Ward, Hoan Kiem District, Hanoi
Responsible for production: High Food Company Limited (HIFOOD)
Office: No.55B, Hang Bai Street, Hang Bai Ward, Hoan Kiem District, Hanoi
EXP: 05 days from production date