H3Q Miki Mooncakes are especially made from safe premium ingredients, including New Zealand's Anchor unsalted butter and significantly have low sweetness. Both the mooncake's crust and filling are made by H3Q Miki Restaurant's bakers. H3Q Miki Mooncakes absolutely do not contain any preservatives, colorants or additives.
Net weight: 150g
Brand: H3Q Miki
Filling: Char Siu & traditional mixed nuts
Style: Chinese-styled crust; Vietnamese traditional filling with Char Siu
Salted egg: None
Ingredients: Flour, Char Siu (from organic pork), scallops, XO sauce, cashew nuts, squash jam, lotus seeds, melon seeds, lap cheong, fat, sugar, cooking oil, sesame oil, New Zealand's Anchor unsalted butter.
Instruction: To be served directly on its own or with hot tea.
Storage: Store the product at a cool, dry place. Avoid direct sunlight.
Bakery: H3Q Miki Restaurant
Address: No. 9, Dinh Ngang Street, Cua Nam Ward, Hoan Kiem District, Hanoi
Responsible for production: High Food Company Limited (HIFOOD)
Office: No.55B, Hang Bai Street, Hang Bai Ward, Hoan Kiem District, Hanoi
EXP: 15 days from production date