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Creamy Pumpkin Soup is cooked by professional chefs of H3Q Miki Restaurant. The ingredients include MM MegaMarket's pumpkin, New Zealand's Anchor dairy products and Australian Murray River pink salt.
H3Q Miki Creamy Pumpkin Soup especially does not contain any preservatives, artificial colors or additives.
Price: VND 25,000 per jar
Liquid weight: 90 gram
Ingredients: Vietnamese pumpkin, New Zealand's Anchor whipping cream and fresh milk, Australian Murray River pink salt, spices.
Nutrients: Vitamine A, vitamine D, calcium, fiber, protein, healthy fats, iron, etc.
Instruction: To be taken immediately. If not finished, the dish could be refridgerated then reheated with a microwave oven, or a pot.
Storage: Keep refridgerated with an average temperature of 4 to 8 degrees Celcius.
Cook: H3Q Miki Restaurant
Address: No. 9, Dinh Ngang Street, Cua Nam Ward, Hoan Kiem District, Hanoi
Responsible for production: High Food Company Limited (HIFOOD)
Office: No.55B, Hang Bai Street, Hang Bai Ward, Hoan Kiem District, Hanoi
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