Russia is one the biggest salami producers in the world, with Russian Salami being made from meat of cold regions, which adds a special flavor to the dish.
Chekizovo Salami is made with the main ingredients of Russian fermented and smoked beef and pork. With modern technology and strict closed process, the products are of excellent quality and can be preserved for a long time. The product is convenient to use with a very easy-to-eat taste.
Net weight: 85g
Packaging: Vacuum pack
Origin: Russian Federation
Brand: Cherkizovo
Sausage type: Salami
Status: Sliced
Slice shape: Rectangle
Ingredients: Pork (95%), salt, synthetic flavoring, yeast extract, natural spices and natural spice extracts, onion, flavor enhancer (INS 621), antioxidant blend (rosemary extract, antioxidant (INS 3001), stabilizer (INS 450(i)), acidity regulator (INS 451(i)), glucose syrup, color retention agent (INS 250).
Instructions for use: The product is for direct consumption, no need to re-process.
Storage: Store at a temperature of 2 - 12 degrees C. After opening, store at a temperature of 2 - 12 degrees C for no more than 5 days.
Nutritional value: Protein 17g, fat 34g, carbohydrate 1g, calorie content 366 kcal / 1532 kJ
Manufacturer: JSC Cherkizovo Meat Processing Plant
Address: Building 5, Permskaya street, Moscow, Russian Federation 107143
Responsible for import & distribution: Nguyen Hong Co., Ltd (Hanoi)
EXP: 60 days from production date