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Saba Mackerel fish imported directly from Norway has been meticulously processed into dishes by talented chefs at H3Q Miki Restaurant, 9 Dinh Ngang, Cua Nam, Hanoi. H3Q Miki's braised saba mackerel tastes true to the traditional taste of Vietnamese braised fish.
Price: VND 142,000 per serving
Ingredients: Norwegian Saba Mackerel, soy sauce, garlic, pepper, sugar, spices...
Instructions for use: To be served immediately. Reheat with a microwave or a pot.
Cook: H3Q Miki Restaurant
Address: No. 9, Dinh Ngang Street, Cua Nam Ward, Hoan Kiem District, Hanoi
Responsible for production: High Food Company Limited (HIFOOD)
Office: No.55B, Hang Bai Street, Hang Bai Ward, Hoan Kiem District, Hanoi
