Product List

Dried Australian Beef is processed by chefs of H3Q Miki Restaurant from premium beef striploin imported from Australia and Khai...More

PLEASE PRE-ORDER. Bordelaise sauce is a classic French sauce named after the Bordeaux region of France, which is famous for its...More

PLEASE PRE-ORDER. Australian Beef With Black Pepper Sauce is prepared by professional chefs at H3Q Miki Restaurant, No. 9, Dinh Ngang...More

PLEASE PRE-ORDER. Shaking beef (Vietnamese: bò lúc lắc, French: bœuf lôc lac) is a French-inspired Vietnamese dish that consists of beef...More

PLEASE PRE-ORDER. Australian Grilled Beef Steak cooked by H3Q Miki Restaurant uses premium Australian beef striploin or tenderloin. The dish also comes with...More

PLEASE PRE-ORDER. Fried Egg Noodles With Australian Beef are prepared by chefs of H3Q Miki Restaurant from Australian beef striploin, chicken eggs...More

Deep-fried salmon spring rolls are made by professional chefs at H3Q Miki Restaurant, No. 9 Dinh Ngang Street, Cua Nam...More

Saba Mackerel fish imported directly from Norway has been meticulously processed into dishes by talented chefs at H3Q Miki Restaurant, 9...More

PLEASE PRE-ORDER. Fried rice with char siu is prepared by the chefs at H3Q Miki Restaurant from lean pork shoulder, vegetables and...More

PLEASE PRE-ORDER. Norwegian salmon fried rice is one of the most outstanding dishes at H3Q Miki Restaurant. It is prepared by...More

H3Q Miki Norwegian Salmon Floss is made from the leanest and most nutritious parts of Norwegian salmon fillets. The frying and drying...More

Origin: Vietnam Brand: Mayumi Net weight: 250g Status: Frozen Ingredients: Minced fish meat (46%), tapioca starch, sugar, salt, egg powder, mirin, natural crab flavor,...More