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145.000đ
PLEASE PRE-ORDER 200G JARS. "Nama" in Japanese means raw. Here it refers to pureness and freshness. Nama chocolate is a type...More
81.000đ
"Nama" in Japanese means raw. Here it refers to pureness and freshness. Nama chocolate is a type of ganache, which...More
110.000đ
68.000đ
Japanese Bell Foods' Fruit-Based Dipping Sauce is a dipping sauce for barbecue, with a sweet and sour fruity taste from...More
11.000đ
Fresh daikon (winter radish) and fresh carrot are shredded by HIFOOD so the vegetables could be paired with salmon or...More
222.000đ
Australian beef shin is stewed for many hours with potatoes and carrots by the professional chefs of H3Q Miki Restaurant (No.9...More
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Only Wagyu is created to honour the magical marble. Displaying an intricate, feathery pattern and distinguished as the world’s finest. Every...More
299.000đ
The navel is a large, boneless cut similar to beef brisket chefs use to create brisket-style beef belly and their...More
699.000đ
Australian Boiled Beef Shin Shank is boiled by H3Q Miki Restaurant (No. 9, Dinh Ngang Street, Cua Nam Ward, Hoan Kiem...More
The Kilikanoon Bin 88 Shiraz is a hand crafted limited release Barossa Valley Shiraz. The Bin 88 Shiraz epitomises the outstanding...More
From the great era of the roaring twenties, prohibition gave rise to the infamous ‘Kings of Prohibition’. During this dry...More
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