Ready-to-eat Foods

Australian Beef Porridge's broth is carefully simmered from Australian beef tendon by professional chefs of H3Q Miki Restaurant (No.9, Dinh Ngang Street, Cua...More

Green salad is packed by HIFOOD from safe and clean vegetables of WinEco and Dung Ha Agricultural Products, including: Da...More

Japanese Nishibe Roasted Seaweed Pack of 25 Long Rectangular Sheets is known for its ability to combine with many daily dishes,...More

Japanese Nishibe Roasted Seaweed Pack of 60 Long Rectangular Sheets is known for its ability to combine with many daily dishes,...More

Kimura seaweed is used to roll sushi rice rolls made from seaweed of the Ariake region. After being harvested from...More

Seaweed is roasted with sugar and salt at low temperature. The final product is Humanwell Roasted Seasoned Seaweed. This product can be served as...More

PLEASE PRE-ORDER 02 DAYS PRIOR. Banh Chung is a traditional Vietnamese food which is made from glutinous rice, mung beans, pork...More

PLEASE PRE-ORDER 02 DAYS PRIOR. Banh Chung is a traditional Vietnamese food which is made from glutinous rice, mung beans, pork...More

H3Q Miki Starch-Free Granola is a combination of oats, honey, grains, seeds and New Zealand's Anchor premium butter. It is...More

H3Q Miki Garlic Bread is made from H3Q Miki's toasted Pain de Mie - a white bread with sweet smell...More

Capparis spinosa, the caper bush, also called Flinders rose, is a perennial plant that bears rounded, fleshy leaves and large...More

Onion rings, also called French fried onion rings, is a form of appetizer or side dish in British and American cuisine. Onions...More