Fruit & Vegetables

The Organic Hydroponic Melons are plump, firm with a shiny yellow-green flesh, which is super sweet, soft and delicious! That...More

Vietnamese shiso are bicolored, with leaves that are red on the backside. Shiso leaves are used in East Asian cuisine for...More

Mustard Sprouts at HIFOOD do not contain any preservatives, growth hormones or any other chemicals. Net weight: 100g Vegetable: Mustard sprouts Status: Fresh Origin: Tam Dao Town, Vinh...More

Fresh daikon (winter radish) and fresh carrot are shredded by HIFOOD so the vegetables could be paired with salmon or...More

Seaweed is roasted with olive oil and salt at low temperature. The final product is Humanwell Olive Oil Roasted Seasoned Seaweed. This product can...More

Da Lat Organic Green Leaf Lettuce does not contain any preservatives, growth hormones or any other chemicals. The farming method is 100%...More

Green salad is packed by HIFOOD from safe and clean vegetables of WinEco and Dung Ha Agricultural Products, including: Da...More

Rosemary is grown and dried by Dung Ha Agricultural Products under a closed process, ensuring food safety and hygiene. The product does...More

Da Lat Organic Shimeji does not contain any preservatives, growth hormones or any other chemicals. The farming method is 100% organic. Price: VND...More

Kimura seaweed is used to roll sushi rice rolls made from seaweed of the Ariake region. After being harvested from...More

Nishibe seaweed is a suitable companion for a variety of dishes, for both breakfast and main meals. Origin: Japan Number of sheets: 10 Size:...More

Seaweed is roasted with sugar and salt at low temperature. The final product is Humanwell Roasted Seasoned Seaweed. This product can be served as...More