Merry Christmas With HIFOOD

PLEASE PRE-ORDER. Chicken & mushroom spaghetti with creamy sauce is prepared by chefs at H3Q Miki Restaurant from premium chicken meat...More

PLEASE PRE-ORDER. Creamy Salmon Pasta is prepared by chefs at H3Q Miki Restaurant from chilled Norwegian salmon fillet, New Zealand's Anchor whipping...More

PLEASE PRE-ORDER. Bolognese Spaghetti is prepared by chefs at H3Q Miki Restaurant from minced Australian beef tenderloin, Vietnamese fresh tomatoes and...More

PLEASE PRE-ORDER. At H3Q Miki Restaurant, Zucchini Pizza is made from New Zealand's Anchor premium Mozzarella cheese, creating thick, flexible and extremely delicious...More

At H3Q Miki Restaurant, "Tichini" Pizza is made from New Zealand's Anchor premium Mozzarella cheese, creating thick, flexible and extremely delicious cheese...More

At H3Q Miki Restaurant, Salami Pizza is made from New Zealand's Anchor premium Mozzarella cheese, creating thick, flexible and extremely delicious cheese layers!...More

At H3Q Miki Restaurant, "Suri" Pizza is made from New Zealand's Anchor premium Mozzarella cheese, creating thick, flexible and extremely delicious cheese layers!...More

At H3Q Miki Restaurant, Tartan Pizza is made from New Zealand's Anchor premium Mozzarella cheese, creating thick, flexible and extremely delicious cheese...More

PLEASE PRE-ORDER. Pizza Margherita (more commonly known in English as Margherita pizza) is a typical Neapolitan pizza. At H3Q Miki Restaurant,...More

Salchichón is a type of summer sausage that originated in Spain. It is made by smoking, drying, cooking and a...More

Net weight: 100g | 200g Brand: Solse Origin: Vietnam Production technology: Russian Federation Cheese type: Smoked cheese made from goat's milk Shape: String cheese Packaging: Vacuum...More

Original price: VND 385.000 per bottle HIFOOD's price: Please contact us for more information Volume: 750ml Liquor style: Red wine Brand: Half Mile Creek Origin: Australia Varietal: Cabernet...More