H3Q Miki Whole Wheat Pain de Mie (From New Zealand Butter) 380g Loaf

SKU: BMGNC

In Stock

Giá Giá: 70.000đ

Whole wheat bread sold at HIFOOD is baked by H3Q Miki restaurant using high-end ingredients, including Italian / American organic whole wheat flour and New Zealand's Anchor butter. Whole wheat bread has high fiber content. Whole wheat pain de mie lowers glycemic index and is...

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Whole wheat bread sold at HIFOOD is baked by H3Q Miki restaurant using high-end ingredients, including Italian / American organic whole wheat flour and New Zealand's Anchor butter. Whole wheat bread has high fiber content.

Whole wheat pain de mie lowers glycemic index and is safe for diabetes patients. This is also an ideal food for those who want to lose weight.

H3Q Miki Whole Wheat Pain de Mie especially does not contain any preservatives, artificial colors or additives.

Price: VND 70,000 per loaf

Net weight: 380g

Brand: H3Q Miki

Origin: Vietnam (bakery); New Zealand (dairy ingredients)

Ingredients: Organic whole wheat flour, flour, salt, sugar, New Zealand's fresh milk - whipping cream - butter, yeast, water.

Instruction: To be taken directly, or toasted before used.

Storage:

- Keep at room temperature if used during the day.

- The expiry date is 3 days if stored in the refrigerator cooler, with an average temperature of 2 - 4 degrees C.

- If you do not finish after 3 days, put it in the freezer, then take it out to steam again when using.

Bakery: High Food Company Limited

Address: Tu Liem Small & Medium Industrial Cluster, Cau Dien Ward, Bac Tu Liem District, Hanoi, Vietnam

Sản phẩm mới

 
Delivery Available
Delivery service provided for the inner city of Hanoi.
 
High-End Foods
Safe & non-preservative food products.
 
Refund Available
We allow customers to return or exchange items*.