Nama Chocolate (a type of fresh chocolate that needs to be refridgerated at all times) of the H3Q Miki brand is made from Belgian premium chocolate and New Zealand's Anchor dairy products.
Price: VND 110.000 per jar
Flavors & net weight:
1. Cocoa Flavor (soft) (200g Jar): Coated with cocoa powder, with a soft texture. Heart-shaped and truffle-shaped pieces.
2. Hard Chocolate Shell (150g Jar): With melted creamy filling. All heart-shaped pieces.
Packaging: Glass jars, metallic lids
Ingredients: Belgian chocolate, New Zealand's Anchor whipping cream - fresh milk - unsalted butter, Russian Putinka Vodka.
The product contains:
- No artificial colors
- No preservatives
- No additives
Instruction: To be served directly.
Storage: Keep refridgerated at an average temperature of 2 to 8 degrees Celcius.
EXP: 30 days since production date
