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H3Q Miki Cream Cheese Cookies are made from Bob's Red Mill organic multi-purpose flour imported from the USA and Anchor cream cheese imported from New Zealand. H3Q Miki Cream Cheese Cookies have low sweetness and do not contain any preservatives, colorants or additives.
Price & net weight:
VND 133,000 per 250g pack of 10 pieces
VND 13,300 per of 25g piece
Brand: H3Q Miki
Origin: Vietnam
Shape: Floral
Ingredients: Bob's Red Mill organic multi-purpose flour imported from the USA, Anchor cream cheese imported from New Zealand, baking powder, eggs, sugar, salt, vanilla.
Instruction: To be taken directly on its own or with fresh milk.
Storage: Keep the product refridgerated at an average temperature of 4 to 8 degrees Celcius.
Bakery: H3Q Miki Restaurant
Address: No. 9, Dinh Ngang Street, Cua Nam Ward, Hoan Kiem District, Hanoi
Responsible for production: High Food Company Limited (HIFOOD)
Office: No.55B, Hang Bai Street, Hang Bai Ward, Hoan Kiem District, Hanoi
EXP: 07 days if stored at room temperature.
14 days if refridgerated at an average temperature of 4 to 8 degrees Celcius.