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Australian beef shin is stewed for many hours with potatoes and carrots by the professional chefs of H3Q Miki Restaurant (No.9 Dinh Ngang Street, Cua Nam Ward, Hoan Kiem District, Hanoi), making the meat soft and easy to consume. The dish is seasoned just right with a special sauce made from red wine.
The dish comes with 02 H3Q Miki loafs of Vietnamese traditional bread.
The dishes of H3Q Miki Restaurant are completely free of preservatives, artificial colorants or any chemicals.
Price: VND 199,000 per serving
Net weight: 590g
Ingredients: Australian beef shin, potato, carrot, pepper, salt, chicken flour, red wine, flour, tomato, onion, coriander.
Instruction: To be taken immediately. If not finished, the dish could be refridgerated then reheated for 2 minutes with a microwave oven.
Cook: H3Q Miki Restaurant
Address: No. 9, Dinh Ngang Street, Cua Nam Ward, Hoan Kiem District, Hanoi
Distributor: High Food Company Limited (HIFOOD)
Office: No.55B, Hang Bai Street, Hang Bai Ward, Hoan Kiem District, Hanoi
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