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Braised salmon fillet prepared by H3Q Miki Restaurant uses chilled salmon fillet imported from Norway, Phu Quoc's Khai Hoan traditional premium fish sauce and other safe ingredients, completely ensuring food safety and hygiene.
Price: VND 145,000 per serving
Average weight per serving: 200g
Ingredients: Norwegian salmon fillet, Phu Quoc's Khai Hoan traditional premium fish sauce, ginger, onion, garlic, chili, pepper, soy sauce.
Instructions for use: To be served immediately. Reheat with a microwave or a pot.
Cook: H3Q Miki Restaurant
Address: No. 9, Dinh Ngang Street, Cua Nam Ward, Hoan Kiem District, Hanoi
Responsible for production: High Food Company Limited (HIFOOD)
Office: No.55B, Hang Bai Street, Hang Bai Ward, Hoan Kiem District, Hanoi
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